
| Packaging Unit | 100g pack |
|---|---|
| Reservation | Item to order: immediate partial dispatch, backorder shipment as soon as available. |
A KETTLE-SOURING BACTERIA THAT RESPECTS THE YEAST FLAVOR EXPRESSION
SafSour LB 1™ is a heterofermentative lactic acid bacteria. It has been selected by Fermentis specifically for its ability to provide a precise acidity related to the combined production of lactic and acetic acids. SafSour LB 1™ also reveals a neutral aromatic profile, respecting the aromatic signature of the yeast in the final product. We recommend it to produce Gose, Berliner Weisse and many other balanced sour beers.
Ingredients: bacteria (Levilactobacillus brevis), maltodextrin as a carrier