SKU | CRYOF_1 |
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Packaging Unit | 1kg pack |
Cryofine contains purified isinglass in convenient powder form. It is added to beer at the end of fermentation to speed maturation and improve filtration by removing yeasts and protein particles. For the purposes of rapid dissolving, enhanced performance and long shelflife, the production of Cryofine involves improved disruption technology to enhance dissolving.
Cryofine is typically added at between 1 and 3 g/hL at the beginning of fermentation.
Technical Datasheet |
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