Quality Ingredients for Craft Brewers

Biscuit® MD™

SKU MDB
Packaging Unit 25kg bag
  
 
OR
  • DESCRIPTION
  • SPECIFICATION
  • DATASHEETS
  • Colour EBC: 50-70

    Colour °L: 19-27

    Rate: Up to 15 %

    Usage: All special beers, Belgian Abbey beers, Ales, Bock beers

    The grain kernels are brown and are fully roasted, with a minimum size of 2.2 mm. They have a typical roasted odour and a biscuit taste and flavour.

    This toasted malt will provide a “warm bread" or biscuit flavor and aroma and will lend a garnet-brown color. This malt is produced in the roasting drum and has no enzymes. So it must be mashed with malts having high diastatic power.