Sensory Kit - Off Flavor Intermediate

SKU

08SKOFI

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Technical Datasheet

TDS Sensory Kit [EN]

SDS Sensory Kit

Description

The Intermediate Off-Flavor Kit offers a total of 12 compounds that cover a variety of spoilage-related flavors as well as artifacts from other sources. Each vial allows for spiking 1 liter of beer.

Flavors included:

Acetaldehyde - green apple, cut grass
Acetic acid - vinegar-like
Contamination - sour & buttery
D.M.S. - cooked corn, cooked vegetables
Diacetyl - butter, butterscotch
Grainy - husk-like, nut-like
Indole - farm, barnyard
Isovaleric acid - cheesy, old hops, sweaty socks
Light Struck - skunky, toffee or coffee like
Metallic - metal, tin-like, blood
Papery - cardboard, oxidized
H2S - Sulphidic, Rotten Eggs