
| Packaging Unit | 5 kg |
|---|
| Aroma Wheel |
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|---|---|
| Aroma | tea, spicy, orange, lavender |
| Alpha Acid Composition | 4.0 - 7.0 |
| Beta Acid Composition | 3.0 - 6.0 |
| Cohumulone | 24 - 30 |
| Total Oils | 0.3 - 0.7 |
| Growing Area | Hallertau |
| Hop Alternatives | Hallertauer Mittelfrüh, Styrian Golding (Celeia) |
| Disclaimer | Alpha-acid levels, aromas and flavours can vary according to season and harvest. |
Hallertauer Tradition